Programmes Approved | Crescent Education
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UG Programmes Offered

Name of the Programme Name of the Programmes Curriculum & Syllabi
B.Tech Full Time(Updated till June2015)
  • Biotechnology
  • Biotechnology Syllabi
    B.Sc. Biotechnology
  • Biotechnology
  • B.Sc. Biotechnology Syllabi

    P.G Programmes Offered

    Name of the Programme Name of the Programmes Curriculum & Syllabi
    M.Tech Full Time
  • Biotechnology R2019 (Amended upto June 2020)
  • Biotechnology Syllabi
  • Biotechnology (Updated till 2015)
  • Biotechnology Syllabi
    M.Sc Full Time
  • Biochemistry & Molecular Biology (Amended upto June 2020)
  • Biochemistry and Molecular Biology Syllabi
  • Biochemistry and Molecular Biology
  • Biochemistry and Molecular Biology Syllabi
  • Biotechnology (Amended upto June 2020)
  • Biotechnology Syllabi
  • Biotechnology
  • Biotechnology Syllabi
  • Microbiology R2019 (Amended upto June 2020)
  • Microbiology Syllabi
  • Microbiology
  • Microbiology Syllabi

    Ph.D. Programmes Offered

    Name of the Programme Name of the Programmes Curriculum & Syllabi
    Ph.D Full time / Part time

    Programme Objective

    B.Tech- Biotechnology

    Overview

    Biotechnology is the science and technology based on life science. Biotechnology connects cellular and molecular processes to develop technologies and products that help to improve quality of life. Recent advances in biotechnology helps in developing tools and technologies to combat deadly diseases, to keep the environment healthier and to have efficient industrial manufacturing processes.

    School of Life Sciences, B. S. Abdur Rahman Institute is offering B. Tech. in Biotechnology commencing from 2014. The course will train the students in theory and laboratory techniques of national and international importance. The program provides a firm foundation in the principles underlying modern biotechnology techniques, and integrates this theoretical understanding with intensive training in a variety of laboratory skills and in computer applications to biotechnology.

    All the mentors and the faculties in the School are highly competent and committed with specializations in diverse fields of genetics, cell and molecular biology, biochemistry, microbiology, bioinformatics etc. All the faculty members are trained in universities and research laboratories of international and national excellence. All of them intend to conduct high quality research along with classroom teaching. Seminars, conferences and workshops at local, national and international levels will be organized to expose the students to the global trends in biotechnology.

    Objectives
    • To convey better knowledge among the students about modern day biotechnology
    • To ensure better quality of education by continuous monitoring and review of performance and counseling students.
    • To achieve excellent pass percentage in the semester examination.
    • To enhance problem-solving skills of students through industry oriented projects applying state-of -art techniques.
    • To supplement the academic input of students by way of seminars, conferences, guest lectures and industrial visits.
    • To strive constantly so as to improve the quality of the faculty members through up-gradation of qualification, participation in, and conduction of short term training programs, seminars and workshops, and publications of papers, books etc.
    • To provide industrial exposure to the faculty members by undertaking sponsored research, consultancy work and organizing industry oriented training programs at various levels.
    Scope

    Employment record shows that biotechnology has a great scope in future. Bio-technologists can find careers with pharmaceutical companies, chemical, agriculture and allied industries. They can be employed in the areas of planning, production and management of bio-processing industries. As there is increasing popularity and explosive growth, there are plenty of opportunities available in Biotechnology field.

    B.Tech –Cancer biotechnology

    Overview

    Cancer is one of the major health problems with high mortality rate. Progression from normal cell to cancer cell is not only complex but also multi scale process mainly caused by alterations of the genome and proteome that allow the cancer cell to evade normal cellular control mechanisms towards uncontrolled growth. According to a recent survey by World Health Organization (WHO), each year 15- 16 million new cancer cases emerges in the global population and about 1 million new cancer cases are diagnosed in India every year. Biotechnology research is one of the many fields working to develop treatment and cures for this disease. The field of cancer biotechnology merges technology with cancer cell biology in developing new products and tools to combat with this deadly disease.

    A four year undergraduate program (B.Tech) in Cancer Biotechnology is introduced with the major aim of in-depth understanding of cancer and to utilize this knowledge to develop more effective diagnostic treatment and prevention regimens. The major focus will be to educate students about the development of new medicines and treatment approaches using technology to understand carcinogenesis in a better way. The course will train the students in theory and laboratory techniques of national and international importance. The program provides a firm foundation in the principles underlying modern biotechnology techniques, and integrates this theoretical understanding with intensive training in a variety of laboratory skills and in computer applications in the field of cancer study.

    All the mentors and the faculties in the School are highly competent and committed with specializations in diverse fields of genetics, cell and molecular biology, biochemistry, microbiology, bioinformatics etc related to cancer research. All the faculty members are trained in universities and research laboratories of international and national excellence. All of them intend to conduct high quality research along with classroom teaching. Seminars, conferences and workshops at local, national and international levels will be organized to expose the students to the global trends in cancer research. This course aims to attract students interested in tumor biology who wish to pursue a career either in industry (biotechnology) or academia.

    Objectives
    • To convey better knowledge among the students about modern day cancer biology
    • To ensure better quality of education by continuous monitoring and review of performance and counseling students.
    • To enhance problem-solving skills of students through industry oriented projects applying state-of -art techniques.
    • To supplement the academic input of students by way of seminars, conferences, guest lectures and industrial visits.
    • To strive constantly so as to improve the quality of the faculty members through up-gradation of qualification, participation in, and conduction of short term training programs, seminars and workshops, and publications of papers, books etc.
    • To provide industrial exposure to the faculty members by undertaking sponsored research, consultancy work and organizing industry oriented training programs at various levels.
    Scope

    Considering the complexity and diversity of cancers there is increased demand of highly trained cancer biologist or oncologists at clinical, institutional and industrial sectors both in India and abroad. Employment record shows that a specialization in cancer study has a great scope in future. Cancer specialists can find careers with pharmaceutical companies and allied industries. As there is increasing popularity and explosive growth, there are plenty of opportunities available in cancer biotechnology field.

    B.Tech  food Biotechnology

    OVERVIEW

    B. Tech in Food Biotechnology offers with a preface to the fascinating field of biotechnology and its functions in the world of food industry. This course has a strong background in the core sciences of chemistry and biochemistry, alongside the processing of food, which has been recognized as a very potent sector for both industry and academia. The course covers on topics related to food process technology, food packaging technology, industrial management, probiotics engineering, food flavoring technology, food-borne pathogen detection techniques, food engineering laws and regulations. This course raises issues at the forefront of modern food production and will cover the origins of biotechnology and social issues related to the implications of biotechnology in food industry. At the end of this course the graduates will also have a chance to challenge the myths associated with food allergies and the risks, causes and solutions.

    School of Life Sciences, B. S. Abdur Rahman Institute is offering B. Tech. in Food Biotechnology commencing from 2014. The course will train the students in theory and laboratory techniques of national and international importance. The program provides a firm foundation in the principles underlying modern food biotechnology techniques, and integrates this theoretical understanding with intensive training in a variety of laboratory skills and in computer applications to food biotechnology.

    All the mentors and the faculties in the School are highly competent and committed with specializations in diverse fields of genetics, cell and molecular biology, biochemistry, microbiology, bioinformatics related to food biotechnology etc. All the faculty members are trained in universities and research laboratories of international and national excellence. All of them intend to conduct high quality research along with classroom teaching. Seminars, conferences and workshops at local, national and international levels will be organized to expose the students to the global trends in food biotechnology.

    COURSE COMPONENTS

    Apart from basics food biotechnology, this course modules includes: Food Chemistry, Food process technology, Food preservation technologies, Food Packaging Technology, Industrial Management, Food Plant Layout /Design, Food Analysis /Quality Control, Probiotics Engineering, Food flavoring Technology, Dairy food technology, Bioreactor Design and Analysis, Nanobiotechnology, Intellectual Property Rights & Patents, Computational Biology, Biostatistics, Law for Engineers and Communication cleverness courses.

    Objectives
    • To convey better knowledge among the students about modern day food biotechnology
    • To ensure better quality of education by continuous monitoring and review of performance and counseling students.
    • To enhance problem-solving skills of students through industry oriented projects applying state-of -art techniques.
    • To supplement the academic input of students by way of seminars, conferences, guest lectures and industrial visits.
    • To strive constantly so as to improve the quality of the faculty members through up-gradation of qualification, participation in, and conduction of short term training programs, seminars and workshops, and publications of papers, books etc.
    • To provide industrial exposure to the faculty members by undertaking sponsored research, consultancy work and organizing industry oriented training programs at various levels.
    CARRER OPTIONS

    There are numerous opportunities inside the food industry from jobs in nutrition and new product development to roles in the supply chain, purchasing, logistics and distribution. A graduate may decide to become a development scientist working on new foodstuffs and producing food which is safe and nutritious with a consistent flavor, color and texture. There are employment opportunities not only in industrial and academic sectors but also in national and state government or government authorized food inspection departments. Other job opportunities includes the position of industrial buyer, retail buyer, production manager or quality assurance manager.


    B.Sc. Biotechnology

    Programme Educational Objectives

    • This course will facilitate the graduates to be professionally competent in Biotechnology to solve the problems in environmental, food, biochemical and biomedical sciences
    • This course will offer students with a solid foundation in Biological Sciences, to enable them to work on applications in biotechnology as per the requirement of the industries, and also will enable the students to pursue higher studies and research
    • This course will enable students to acquire knowledge on the fundamentals of Biochemistry, Cell biology, Microbiology and Molecular biology to enable them to understand basic concept in modern biology and help them to build their carrier in this field
    • This course will facilitate the students to acquire knowledge in skill based courses such as Biofertilizer Technology, Agricultural Biotechnology, Medical Biotechnology, Herbal Technology, Disease Management and Mushroom Culture Technology enabling their skills and give confidence to them for business opportunities
    • This programme will teach students the importance of Bioethics, entrepreneurship, communication and management skills
    • This course will also offer the graduates to demonstrate their proficiency in theory and practice of bio-techniques through life-long learning and provide confidence to perform as an individual and / or member of a team with professional and ethical behavior

    Programme Outcomes

    • Graduates of the course will have strong background in the interface of modern biology and skill based courses and be able to use these tools in business / industry and / or institutes wherever necessary
    • Graduates will identify, formulate, research literature, and analyze complex science problems reaching substantiated conclusions using first principles of mathematics, natural science, and applied sciences
    • Graduates will demonstrate knowledge and understanding of the science and management principles and apply these to one’s own work, as a member and leader in a team, to manage projects and in multidisciplinary environments
    • Graduates of the course will have the preparation and ability to engage in independent and life-long learning in the broadest context of technological change
    • Graduates of the course will function effectively as an individual, and as a member or leader in diverse teams, and in multidisciplinary settings
    • Graduates of the course will communicate effectively on complex science activities with the science community and with the society at large
    • Graduates of the course will apply ethical principles and commit to professional ethics and responsibilities and norms of the engineering and technology practice
    • Graduates of the course will design solutions for complex science problems and design system components or processes that meet the specified needs with appropriate consideration for public health and safety, and cultural, societal, and environmental considerations

    M.Tech. Biotechnology

    Programme Educational Objectives

    The course aims to provide an advanced understanding of the core principles and topics of Biotechnology and their experimental basis, and to enable students to acquire a specialized knowledge and understanding of selected aspects by means of a lecture series and a research project.

    Hence, the main objectives of the program are:

    • To provide an introduction to the basic concepts of Biotechnology and its recent advances
    • For the basic understanding, this course includes advanced biochemistry, cell and molecular biology, immunotechnology, and microbial biotechnology
    • Moreover, several laboratory courses given in the individual sections of the curriculum with detailed information on the importance of biotechnology in basic and applied research.
    • Finally this course explains the advanced sections of biotechnology like genetic engineering, nanobiotechnology, computational biology and medical biotechnology.
    • This course provides necessary theoretical and practical experience in all divisions of biotechnology to pursue a professional career in this field.
    • To provide broad exposure to various societal, ethical and commercial issues in the various aspects of biotechnology.

    Programme Outcomes

    After successfully completing this course, the student should be able to:

    • Apply their knowledge of biotechnology into high end research.
    • Advanced sections of like Immunology, bioinformatics, nano-biotechnology will give broad information on applications and opportunities in the field of biotechnological research.
    • Identify research and solve biochemistry, cell and molecular biology related problems related to the different types of animal and plant diseases
    • Ability to work with multidisciplinary subjects in industries and research.
    • Ability to communicate and function effectively in multi-disciplinary team related to the biochemistry and molecular biology

    M.Sc. Biochemistry and Molecular Biology

    Programme Educational Objectives

    The course aims to provide an advanced understanding of the core principles and topics of Biochemistry and Molecular Biology, and to enable students to acquire a specialized knowledge and understanding of selected aspects by means of a lecture series and a research project.

    Hence, the main objectives of the program are:

    • To provide an introduction to the basic concepts of biochemistry and molecular biology necessary for biochemical and biotechnology studies.
    • For the basic understanding, this course includes biochemistry, cell and molecular biology, animal and plant biochemistry and immunology which will impart basic understanding of the biochemistry and molecular biology
    • Moreover, several laboratory courses given in the individual sections of the curriculum with detailed information on the importance of biochemistry and molecular biology in various fields of biological importance.
    • Finally this course explains the advanced sections of molecular biology like Immunology, recombinant DNA technology, nanobiotechnology, stem cells research, Pharmaceutical biotechnology and bioinformatics which will strengthen the academic foundation of the student
    • This course provides necessary theoretical and practical experience in all divisions of biochemistry and molecular biology to become an effective professional in biotechnology sector.
    • To provide broad exposure to various societal, ethical and commercial issues in the biochemistry and molecular biology

    Programme Outcomes

    After successfully completing this course, the student should be able to:

    • Demonstrate a clear understanding of the properties of biomolecules and be able to predict behavior of molecules from in various biological environments
    • Apply their knowledge of cell and molecular biology into high end research.
    • Advanced subject areas like Immunology, bioinformatics, nano-biotechnology will give broad information on applications and opportunities in the field of biochemistry and molecular biology
    • Identify research and solve biochemistry and molecular biology related problems related to the different types of human diseases
    • Ability to communicate and function effectively in multi-disciplinary team related to the biochemistry and molecular biology

    M.Sc. Biotechnology

    Programme Educational Objectives

    The course aims to provide an advanced understanding of the core principles and topics of Biotechnology and their experimental basis, and to enable students to acquire a specialized knowledge and understanding of selected aspects by means of a lecture series and a research project.

    Hence, the main objectives of the program are:

    • To provide an introduction to the basic concepts of Biotechnology and its recent advances
    • For the basic understanding, this course includes advanced biochemistry, cell and molecular biology, immuno technology, and microbial biotechnology
    • Moreover, several laboratory courses given in the individual sections of the curriculum with detailed information on the importance of biotechnology in basic and applied research
    • Finally this course explains the advanced sections of biotechnology like genetic engineering, nanobiotechnology, computational biology and medical biotechnology
    • This course provides necessary theoretical and practical experience in all divisions of biotechnology to pursue a professional career in this field
    • To provide broad exposure to various societal, ethical and commercial issues in the various aspects of biotechnology

    Programme Outcomes

    After successfully completing this course, the student should be able to:

    • Apply their knowledge of biotechnology into high end research
    • Advanced sections of like Immunology, bioinformatics, nano-biotechnology will give broad information on applications and opportunities in the field of biotechnological research
    • Identify research and solve biochemistry, cell and molecular biology related problems related to the different types of animal and plant diseases
    • Ability to work with multidisciplinary subjects in industries and research
    • Ability to communicate and function effectively in multi-disciplinary team related to the biochemistry and molecular biology

    M.Sc. Microbiology

    Programme Educational Objectives

    The course aims to provide an advanced understanding of the core principles and topics of Microbiology and their experimental basis to enable students in acquiring a specialized knowledge by means of dedicated lecture series and subject-oriented research project.

    Hence, the main objectives of the program are:

    • To communicate the basic knowledge in general microbiology with detailed subdivision of microbiology
    • For the basic understanding this course includes microbial biochemistry, physiology and molecular Biology to give basic understanding of the microbiology
    • Further bacteriology, virology, mycology give individual sections of microbiology with detailed information on economic importance of microbiology
    • Finally this course explains the advanced sections of microbiology like Immunology, Microbial genetics, food microbiology, medical microbiology, Environmental microbiology, industrial microbiology and bioinformatics
    • This course provides necessary theoretical and practical experience in all divisions of microbiology to become an effective professional.
    • This course provides broad exposure to various communities, ecological and commercial issues in the field microbiology

    Programme Outcomes

    After successfully completing this course, the student should be able to:

    • On completion of the program the graduates will have applied knowledge in microbiology and the subdivision of microbiology
    • Microbial Biochemistry, Physiology and Molecular Biology will give basic understanding of the microbiology
    • Assess and predict the technological, ethical and social effects of their own work /disciplines and of microbiology